Question

How can I cook 4 boneless skinless chicken breasts that are already defrosted and marinated?

Answer 1

Roll in bread or cracker crumbs and cook in medium-hot pan with oil and butter on stove until both sides are browned slightly. Add a little squeezed lemon & fresh herbs and cover with foil. Then place then in a 400 degree oven for about 20 minutes!

Answer 2

Man, too bad grill was not the opition. MMmMmMmMMM grilling. That's the only way I can cook. No matter the temp, grill anyway!! YAh! Fire it up!$%^

Answer 3

I'd go for lunareclipses answer exept maby pepper it and blacken it to make up for no skin.. . Happy eating

Answer 4

hi steele-luv. i would flash fry them in a little oil on top of the stove and finish them off in the oven in an oven-proof dish - should take about half hour depending on the size of the chicken

Answer 5

grill it

Answer 6

You could bake them in the oven: . . Get a baking tray, and place a sheet of foil on it - about twice the size of the tray. . Place the chicken breasts on the foil. . Make a parcel with the foil by bringing two of the opposite edges together and scrunching, then scrunch the two open ends (this will keep the steam in top stop the chicken from drying out). . bake in the oven at 200 C for about 25minutes, or until completely cooked

Answer 7

I used the stove top .. add a little water to the pan to keep them from drying out .

Answer 8

Bake in a 400 degreee F. oven for 30 minutes