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What is the origin of the name 'Chicken Fried Steak' when it doesn't contain chicken?
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How can I prepare delicious fried chicken?
How can I keep the coating from separating from fried chicken?
What is the recipe for making cream gravy, specifically for serving with chicken fried steak?
How can I maintain the warmth and crispiness of fried chicken?
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How can I maintain the warmth and crispiness of fried chicken?
food & drink
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Nov 27, 2023
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Jessica Adam
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Generally on a low heat in the oven. The heat will keep it dry and crispy. But just like all things, if it stays in there too long it will dry out.
answered
Nov 29, 2023
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Patrick Markham
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Dec 4, 2023
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Jessica Adam
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Whatever you do DO NOT COVER the chicken warm or it will turn soggy.
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Nov 29, 2023
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Shirley Keith
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